Wat eten we vandaag? Een archeologisch overzicht van voedselgebruik aan boord van binnenvaartschepen op de Zuiderzee

Translated title of the contribution: What's for supper?: An archaeological overview of food applications on inland vessels in the Zuiderzee region

Yftinus van Popta, Morvenna van Rijn

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Abstract

Little is known about the applications of food on historical inland vessels in the Zuiderzee region. Historical documents do mention certain products, but there is not yet an archaeological equivalent. This paper provides an overview of all archaeobotanical and archaeozoölogical remains that were found in inland shipwrecks of the province Flevoland, in order to find out what was consumed on board.
Translated title of the contributionWhat's for supper?: An archaeological overview of food applications on inland vessels in the Zuiderzee region
Original languageDutch
Title of host publicationPaleo-Palfenier
Subtitle of host publicationmet Rita van Egypte tot Ezinge
EditorsGerard Aalbersberg, Mans Schepers, Siebe Boersma
Place of PublicationEelde
PublisherBarkhuis Publishing
Pages149-158
Number of pages10
ISBN (Print)978-9-49244-411-0
Publication statusPublished - 2017

Keywords

  • Archaeobotany
  • Archeobotanie
  • Archeologie
  • Archaeology
  • Maritime archaeology
  • maritime cultural landscape
  • Zuiderzee
  • Flevoland

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